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Hot Honey Shrimp

Chile powder adds sting, honey lends sweetness, and butter gives a creamy richness to these succulent roasted shrimp. Even better, the dish comes together in minutes, making it an ideal after-work meal...

Author: Melissa Clark

Maple and Miso Sheet Pan Salmon With Green Beans

For a weeknight salmon that's impressive enough for entertaining, look no further. Salty miso paste and sweet maple syrup are the backbone of this simple, flavor-packed marinade, which is about as involved...

Author: Colu Henry

Roasted Salmon and Brussels Sprouts With Citrus Soy Sauce

Roasting vegetables like brussels sprouts, scallions and jalapeƱo next to salmon fillets as they cook makes for a crunchy, sweet and spicy side that requires very little work on your part. When the salmon...

Author: Ali Slagle

Broiled Salmon With Chile, Orange and Mint

A butter-flavored sauce with vibrant citrus and herbs brings an easy elegance to your weeknight salmon. Red-pepper flakes give off a subtle heat - feel free to add more if you like - while orange zest...

Author: Colu Henry

Broiled Salmon With Chile, Orange and Mint Butter

A butter flavored with vibrant citrus and herbs brings an easy elegance to your weeknight salmon. Red-pepper flakes give off a subtle heat - feel free to add more if you like - while orange zest and fresh...

Author: Colu Henry

Hot Honey Shrimp

Chile powder adds sting, honey lends sweetness, and butter gives a creamy richness to these succulent roasted shrimp. Even better, the dish comes together in minutes, making it an ideal after-work meal...

Author: Melissa Clark